At Pato’s, we’ve found the perfect pairing - our ethically raised, flavour-rich duck meat now meets the elegant craft of Mapako Wines. Proudly African, export-quality, and made with care, Mapako’s wines are the ideal companions for our duck dishes. Now available to order directly through our website, each wine enhances the duck experience - elevating every bite, every meal, and every moment.
Bold and berry-rich - perfect with roasted duck or smoked cuts.
Full-bodied warmth to match our deepest duck flavours.
Light, floral, and fruity - ideal for duck skewers or sweet-glazed duck.
A bright, elegant balance of freshness and finesse.
Crisp and citrusy - pairs well with duck salads or pâtés.
Clean, refined, and refreshingly smooth.
Smooth with a touch of African spice - excellent with duck sausages or curries.
Bold, exotic, and proudly African.
With Pato’s and Mapako, your plate — and palate — are in good hands. Order your pairings now. Eat well. Drink beautifully.
Fruits like cherry
Intense ruby red
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