How to Process and Package Duck Meat for Sale
Overview:
Want to sell duck meat at your local market? This guide will help you do it cleanly, legally, and profitably — even from your backyard farm.
Topics Covered:
- Step-by-step slaughtering and plucking process
- Proper bleeding, scalding, and hygiene techniques
- Recommended packaging methods for local sales
- Storage and cold chain tips
- Pricing your duck meat fairly and competitively
“Good processing practices earn customer trust — and better profits.”